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1-2 day Thai Cooking Course - hand’s on…. qualified cooking instructor…. set menu or you choose…… vegetarian substitutes…… free recipe book……. herb garden at school…… opposite Chae Haeng Temple……
1 day fruit & vegetable carving course – hand’s on…. qualified carving instructor…. free instruction & ideas book…. carving tools for sale….. for beginners or old hands…… easier than it looks!
Thai Cooking Course
1 – 2 Days
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PROGRAMS:
09.30: Hotel pick-up. Everyone has their own chopping board, wok & gas. Watch demo first, then you do it! After cooking each dish, sit down together & taste your delicious effort! Eat all you can eat – take the rest with you. Transfer to hotel 16.00. (Evening Courses: 17.00-22.00)
COURSE 1: (Mon/Wed/Fri)
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Panang coconut curry with lime leaf in thick peanut sauce
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Stir-fried chicken with cashew nuts, chestnuts & chili
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Thai fried rice-noodles with shrimps, tofu & bean sprouts
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Chicken coconut soup with young galangal & lemongrass
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Spicy Issan Salad with shallots, lemongrass, chili & mint
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Bananas cooked in coconut sauce with coconut ice cream
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MARKET TOUR
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SEASONAL FRUITS TASTING
COURSE 2: (Tues/Thurs)
- Sweet green coconut curry with chicken & Kaffir Lime leaf
- Sweet & sour with pineapple, baby-corn & young ginger
- Thai papaya salad with shrimps, chili, peanuts & lime
- Spicy sour prawn soup with lemongrass, galangal & lime
- Yellow Chiangmai curry with egg-noodles & chili-oil sauce
- Mangoes & sticky rice, with thick coconut cream sauce
- HERB GARDEN TOUR
- THAI SWEETS TASTING
Fruit & Vegetable Carving
1 Day
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PROGRAMS:
17.00: Hotel pick-up. Everyone has their own carving tools (provided). Watch demo first, then you do it! Create fantastic salad bowl of mixed carved vegetables & greens. Then make knock-out fruit salads in simply-carved melon bowl & orange baskets. When your salads are ready, sit down together & eat them! Transfer to hotel 22.00. (Also Sunday day-course 10.00-16.00)
COURSE 1: (Daily)
- Tomato rose/flowers, chili/radish/carrot flowers
- Cucumber leaves, spring onion whisk, celery fan
- Salad bowl with delicious houserecipe dressing
- Simple fruit leaves & flowers
- Watermelon bowl & orange baskets of fruit salad
- SEASONAL FRUITS
- THAI SNACKS TASTING
| PRICE |
| 1 Course: |
900 Baht / person |
| 2 Courses: |
1800 Baht / person |
| 3 Courses: |
2600 Baht / person |
| Join-in group of up to 8 people, or Private group 2+ people |
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